Chocolate Cake

So here its time to celebrate !!! Yes its new year... Here I am wishing you all a very happy and prosperous new year 2015. So here I am treating you all with chocolate cake with banana flavour and cranberry, my first baking this year. Starting this new year with all new energy.

Ingredients:

(Dry )
1. All purpose floor/Maida -1.5 cups
2. Butter - 1.5 cups(113 grams)
3. Baking powder - 2 tblsp(7 grams)
4. Baking Soda - 1.5 tsp
5. Sugar - 1 cup (200 grams)
6. Coco powder - 75 grams or melt chocolate and use
7. Raisins fistful (Cranberry/Dry grapes)

(Wet)
1. Banana - 1/2
2. Vanilla Essence - 1.5 tsp
3. Oil - 1/4 cup
4. Milk - 1/2 cup (120 ml)
5.Vinegar - 1 tblspn

(For decoration)
1. Cherries
2. Almond Splits
3. Piping tube

Preparation:
Preheat the oven to 180 C
Butter and dust the pan with all purpose flour

Method:
1. Beat butter till light and fluffy
2. Add sugar and beat till mixed well
3. Add vanilla extract, vinegar and beat till it mix
4. Add oil and beat till it mix
5. Mash bananas and add to the mixture and add coco powder/melted chocolate and beat till it mix
6. In separate bowl, add all purpose flour/maida, baking powder, baking soda and whisk
7. Add half of this mixture of flour(from step 6) to beat until it mixes
8. Add half the milk and beat then add half the flour and beat
9. Add half the milk and beat.
10. Add the cranberries/dry grapes and fold them with spatula to mix ,do not beat
11. Pour the batter to the pan and bake for 45 mins

Mine got baked at 45 mins. Just insert a tooth pick or fork and check if it comes clean its baked.

Once the cake is baked and cooled ,decorate your cake, place cherries and just place almond splits on top of it. And write your msgs.


Note:
Flour and milk should be added half and beat. Do not add full and beat